50g oats made as porridge with semi milk and honey
Massive full fat latte on the way into college
450g steak mince with 60g rice, vegetables and tinned tomatoes
5 Gu chocolate brownies
4 egg omelette with spinach
Pork chop with kale, mushrooms and red cabbage
450g Yeo valley natural yoghurt
About 200g berries
100g mixed nuts
And I'm just about to get cracking on a cheesecake, maybe just 1/4 of it as I'm feeling a bit full
Cut = done

